A Classic Iron Kadai is a must-have kitchen utensil. It is an absolute asset to have as it enriches your meals by releasing trace amounts of Iron & ridding you of Iron deficiency. If maintained with care, these kadais will prove to stand the test of time too. Each of these Iron Kadais is manufactured manually and pre-seasoned individually by us for your convenience.
Product Details
Weight 2.8kg
13 x 11.5 x 7
Product Care
After cooking, please clean the cookware with a regular dish wash agent and scrubber and dry with cloth. Once dried, apply a thin layer of oil before storage to prevent rusting.
